This recipe is from the a drive-inn/plate lunch place in Honolulu. I haven't made it yet but I put it here for easy conversion to smaller portions.
Author: Allotta
This was one of those accidents that turned out quite well! You could substitute the Chicken drumsticks with cubed boneless breast/thighs if you're not a big fan of drumsticks
Author: AnnieSoptera
This is my husband's favorite chicken dish. It is tasty and very easy. I usually serve it with fresh green beans and red potatoes.
Author: Gayle Parks
Recipe by Diane Rossen Worthington, Seriously Simple: Easy Recipes for Creative Cooks. Big flavor from a very simple combination. Increase amounts for additional servings.
Author: gailanng
This recipe was a grand champion winner! From Midwest Living. If your garlic cloves are large, 2 cloves minced is plenty. Chicken thighs or other meaty pieces may be used instead of drumsticks. Marinating...
Author: Lvs2Cook
Make and share this Hoisin Glazed Chicken Thighs recipe from Food.com.
Author: dicentra
This is a recipe from the Today Show. I think that it aired on 9/30/08 and it is Gidas (from Food TV) recipe. This version calls for drumsticks, but I am sure that it would be good on chicken wings as...
Author: macummer
I always use skinless, boneless chicken thighs for this. The breasts are just to dry for this recipe.
Author: Parsley
Adapted from a recipe for pork chops, this is not the usual honey-mustard sauce. An unusual ingredient ingredient adds depth to the rich flavor. It would work with white meat, but richer dark meat works...
Author: txjamjr
This is an easy way to prepare curried chicken in the crock pot. I like to serve this with rice pilaf and assorted veggies.
Author: Pepper Monkey
This is a sweet and salty soup, for low sodium leave out the soy sauce, but it will not taste the same (somewhere on here is a recipe for low sodium soy sauce). This soup reheats and freezes well.
Author: celestial_star03
I found this recipe a few years ago on allrecipes. It has become a family favorite. Tastes great and is so simple to prepare. Enjoy!
Author: Laurie-Luvs-2-Eat
Make and share this Easy Tasty Baked Chicken recipe from Food.com.
Author: Robyn
My Grandmother used to make this when I was a child. When she passed, I found the recipe in one of her old cook books. I have since tweeked it a little bit. I think it has more flavor this way.
Author: chef sassypants
I got this recipe from the Hillbilly Housewife web site a number of years ago. It's one of my favorite chicken recipes and it's great for feeding a large number of people. You can make the seasoned flour...
Author: cookee monster
Make and share this Maple-Mustard Chicken Thighs recipe from Food.com.
Author: Barb_Denn
Make and share this Fried Chicken in Garlic Butter recipe from Food.com.
Author: shygirl
This recipe belongs to Michael Kidus who owns Dukem, an Ethiopian restaurant in Toronto. I found it in the Toronto Star. Serve it with injera (an Ethiopian flat bread) or with rice. Posted for ZWT 7
Author: Dreamer in Ontario
Another beloved slow cooker recipe from Canadian Living! I like it with vermicelli noodles or rice... you may need more salt and pepper depending on your preference! I use boneless skinless thighs because...
Author: Cadillacgirl
I got this from Cooks Illustrated.com, and it is SOOO good! A little time consuming, but the result is so worth it! Hope you all give it a try.
Author: Beth A.
New England twist on a saucy southern favorite; a hint of maple makes this BBQ wicked fingah lickin' good!
Author: kclime
Make and share this Grilled Chicken (Ga Nuong) recipe from Food.com.
Author: Timothy H.
This is a very good Mediterranean style chicken dish that I love (lemon lover here). You just brown the chicken for a few mins and add the rest of the ingredients and place it in the oven while you go...
Author: Annacia
I got this yummy recipe from my Aunty Shirley who is a wonderful cook! Preparation time does not include Marination time.
Author: Girl from India
This recipe is adapted from Down Home with the Neelys. I thought it might be helpful for all the single women. It helped Gina snag a cute one! It was the talk of the lunchroom and it smells delicious....
Author: cookiedog
This is a lot of garlic a whole bulb goes into this. For that reason it is sliced not minced. Eating the garlic is up to the individual. I sure would. This is a take of of the 40 clove chicken recipe but...
Author: Rita1652
Not much to say...if you're soup impaired (like me), this is simple and good. I came up with this by using ideas from many different recipes and only adding ingredients my family likes.
Author: Karen..
Adapted from my local newspaper. A simple dish that can be paired with either pasta or rice or stand alone to allow the veggies to be the star!
Author: threeovens
I found this recipe in with my electric bill. I am posting this for safe keeping, If you try it before I do let me know how it is. NOTE: Cooking time does not include refrigeration time.
Author: children from A to Z
This recipe is an adaption from the Fix and Forget It crock pot cookbook. Blend leftover coconut milk with pineapple juice and ice for a tasty pina colada.
Author: LadyLove
This originally came from a Taste of Home in '94. I've adapted it to my family's style and have made it a quicker and easier meal
Author: Karrie Ann
Needed a quick & easy weeknight meal. This is adapted from an old Taste of Home magazine. The chicken is tasty & juicy, with a nice crunchy crust. You won't miss the skin! ETA -- some say this is too bland....
Author: KeyWee
This easily prepared slow cooker curried chicken is both tasty and easy on the budget! The recipe calls for 8 legs so leftovers are possible, but you may use fewer.
Author: ChefWhiz
Make and share this Maple Roasted Chicken Thighs recipe from Food.com.
Author: MsSally
My friend Tami made this and it was so YUMMY I had to have the recipe. I've made with and without adding rice to the mixture. --enjoy
Author: T_thats_Me
I had some chicken thighs, fresh mushrooms, and fresh tomatoes from my neighbor's garden that I made into lunch today. My family liked it well enough to want to repeat it.
Author: Nado2003
Source: © EatingWell Magazine Classic cassoulet recipes can take days to make and of course contain rashers of duck, smoked meats and the like. This version keeps it simple and not quite so rich with...
Author: Veghead
This chicken dish has intense flavors! Serve this with hot cooked linguini or spaghetti if desired and crusty rolls on the side. The complete recipe can be doubled.
Author: Kittencalrecipezazz
Make and share this Balsamic Braised Chicken With Honey recipe from Food.com.
Author: akgrown
Lucinda Scale Quinn recipe. Be sure and use "skin on" thighs or they will not crisp up.
Author: Kermit in Huntsville
Make and share this Mozambique Chicken recipe from Food.com.
Author: Member 610488
Make and share this Chicken and Zucchini With Spicy Black Bean Sauce recipe from Food.com.
Author: foodart
The homemade chicken stock really sets this recipe apart from other recipes that require a store-bought stock. Please note that the fat, cholesterol, and sodium totals show up much higher here than they...
Author: Late Night Gourmet
I am posting this recipe on request of another member. I have never made it myself but she said it is very good so I will have to try now.
Author: Irmgard
Make and share this Chicken, Risoni and Lemon Soup recipe from Food.com.
Author: ImPat
These thighs get a dark golden, sticky coating that is irresistible. Adapted from "The Instant Cook," by Donna Hay.
Author: gailanng
This dish is sure to awaken the taste buds with its tangy flavours. If you can't get hold of figs, then pears are a great alternative.
Author: English_Rose